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Expert Shopper Kitchen

Common baking mistakes and how to avoid or fix them

Baking can be tricky. It’s not the same as cooking, where taste tests and intuition can guide your process. With baking, which is based on specific ingredients, measurements, and processes, it’s important to follow recipes closely.

My grandmother was a professional cake baker and decorator for many years and my mother has been baking for her whole life, so they've passed down a lot of baking knowledge. This list of common baking mistakes and how to avoid or fix them comes from generations of experience and trial-and-error, so if you’re an aspiring baker

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Cake ingredients

Mistake:

How to avoid:

How to fix:

Flour type

Mistake:

How to avoid:

How to fix:

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Flour measuring

Mistake:

How to avoid:

How to fix:

Baking soda versus powder

Mistake:

How to avoid:

How to fix:

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Baking powder expiration

Mistake:

How to avoid:

How to fix:

Mixing

Mistake:

How to avoid:

How to fix: stand mixer to make sure that your mixing is controlled. It’s harder to control with a hand beater.

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Sifting dry ingredients

Mistake:

How to avoid:

How to fix:

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Hard cookies

Mistake:

How to avoid:

How to fix:

Parchment paper versus wax paper

Mistake:

How to avoid:

How to fix:

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Breaking eggs

Mistake:

How to avoid:

How to fix:

Separating eggs

Mistake:

How to avoid:

How to fix:

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Evaporated versus condensed milk

Mistake:

How to avoid:

How to fix: is

Preheating

Mistake:

How to avoid:

How to fix:

 

Cameron Pitts is a writer for BestReviews. BestReviews is a product review company with a singular mission: to help simplify your purchasing decisions and save you time and money. BestReviews never accepts free products from manufacturers and purchases every product it reviews with its own funds.

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